Classic Apple Pie Recipe

A golden-brown apple pie with a lattice crust, steam rising, placed on a rustic wooden table with fresh apples and cinnamon sticks scattered around

Discover our time-tested recipe for the perfect American apple pie, a staple at Merier Bakery. This delightful dessert combines the warmth of cinnamon-spiced apples with a flaky, buttery crust that's sure to become a family favorite.

Ingredients

  • 6 cups sliced, peeled apples (preferably a mix of Granny Smith and Honeycrisp)
  • 1 tablespoon lemon juice
  • 3/4 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1 egg white
  • 2 pie crusts (homemade or store-bought)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, toss the sliced apples with lemon juice.
  3. In a separate bowl, mix sugar, flour, cinnamon, nutmeg, and salt.
  4. Add the dry ingredients to the apples and mix well.
  5. Line a 9-inch pie dish with one pie crust.
  6. Pour the apple mixture into the crust and dot with butter pieces.
  7. Cover with the second crust, seal the edges, and cut a few slits for steam to escape.
  8. Brush the top crust with beaten egg white and sprinkle with a little sugar.
  9. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
  10. Let cool for at least 30 minutes before serving.

"Our Classic Apple Pie is more than just a dessert – it's a warm hug for your taste buds and a slice of comfort that brings people together. Enjoy it with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence!"

Baking Tips

  • For a flakier crust, make sure all your ingredients are cold before mixing.
  • Let the pie cool completely before slicing to allow the filling to set.
  • If the edges of the crust brown too quickly, cover them with aluminum foil.
  • Experiment with different apple varieties to find your perfect flavor combination.

We hope you enjoy baking and savoring this classic American apple pie as much as we do at Merier Bakery. It's the perfect companion to our hot coffee, creating warm moments for you and your loved ones every day. Happy baking!